Cranberry Orange Baked Oats

If you are like me and are constantly running around and have to be a million places in a week, these are for you! I love to warm a slice up with some grass fed butter and eat it on the go or have it on the back porch in the morning!

Ingredients

• 2 cups rolled old-fashioned oats

• 1 teaspoon cinnamon

• 1 teaspoon baking powder

• 1/2 teaspoon salt

• 2 cups milk of choice

• 1/4 cup coconut sugar or brown sugar

• 1 egg

• 1 Tablespoon melted coconut oil

• 1 teaspoon vanilla

• 2 ripe bananas

• 1/2C Cranberries

• 1/3C White chocolate Chips

• Juice of 1 orange

• 1 tbsp Orange zest

• Coconut oil (For greasing pan)

Instructions

• Preheat the oven to 375° F and spray an 8×8 inch square baking dish with cooking spray.

• Mix dry ingredients: In a large bowl, mix together the oats, baking powder, cinnamon, and salt.

• Add in wet ingredients: Add in the milk, sugar, flaxseed, coconut oil, vanilla and bananas. Stir to combine and then add in any mix-ins that you’re using.

• Carefully pour oatmeal mixture into the prepared baking dish.

• Scatter the remaining mix-ins across the top.

Bake: Bake for 35 to 40 minutes, until the top is nicely golden. Remove from the oven and let cool for a few minutes. Portion and serve. Drizzle each portion with maple syrup if you want it a bit sweeter.